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New Orleans Beer: A Hoppy History of Big Easy Brewing (Old U.S. Mint, 7 p.m.)
A tasting and lecture with two New Orleans brewmasters
Macy Gray with The Way Tour + The Honorable South + Cory Nokey
Soulful chanteuse to enchant audiences at Tip’s
Susan Morse: The Dog Stays in the Picture
Garden District Bookshop, 6p.m.
Susan Morse discusses and signs her book
“Franklin, Armfield, and Ballard: The Men Who Made the Domestic Slave Trade into Big Business” a lecture with Joshua D. Rothman
Rothman to discuss three men who dealt in the slave trade during the 19th century
Crescent City Farmers Market
French Market, 2p.m – 6p.m.
Brand new French Quarter edition of the city's prime local market
The Delta Saints
Publiq House, 10p.m.
“Bourbon-fueled bayou rock” Nashville group
Dylan Landis: Rainey Royal
Garden District Bookshop, 6p.m.
14 narratives from Greenwich Village in the 70s
EDM producter/ DJ to play with Buck 10, DXXXY & SFAM
James Nolan - YOU DON'T KNOW ME
Octavia Books, 6p.m.
New Orleans writer James Nolan reads and signs his new interrelated collection of short stories
Ogden Museum, 6-8p.m.
This week featuring a Fais Do-Do with Ike Marr and Martin Shears
Alton Brown Live! The Edible Inevitable Tour
Saenger Theatre, 8p.m.
Food Network star brings his live show to the Crescent City
MOVIES IN THE GARDEN: NORTH BY NORTHWEST
Sydney & Walda Besthoff Sculpture Garden at NOMA, 5p.m.
Alfred Hitchcocks thriller starring Cary Grant and Eva Marie Saint
Selebrating Sierra Leone: Music by Imaginary Frenz
House of Blues, 7p.m.
Fundraiser to support Ebola relief efforts in West Africa.
Spotted Cat, 10p.m.
Smokin’ swing and jazz music at one of the city’s best dancing venues
Kermit Ruffins & the Barbecue Swingers
Blue Nile 8p.m.
Friday nights with Kermit on Frenchmen ($10)
Celebrate National Cheese Day with Winnimere and Beer
by Mary-Devon Dupuy
Dieters and vegans beware, it’s National Cheese Day! There seems to be a day set aside for everything from secretaries to bacon, but that won’t stop cheese lovers everywhere from gorging in honor of the tastiest mold around. If you have the afternoon in front of you and haven’t made luncheon plans, consider grabbing your favorite cheese, a baguette, and some friends to enjoy the beautiful weather.
For more on cheese, NoDef talked to Richard Stutton of the St. James Cheese Company about how they’ll be celebrating the occasion.
“Every day is National Cheese Day, we eat cheese all day long,” Stutton said.
NoDef asked Stutton for some cheesy expertise, and he suggested Winnimere, an unpasteurized, gooey cheese from Jasper Hill, Vermont, with a little funk.
“It has a spectacular taste, it’s just coming up on the end of its season," he said. "It’s a wash-rhined, unpasteurized cow's milk cheese. It’s special because it’s a rare category.”
Apparently, the guidelines in the US make it difficult to produce cheeses that are both gooey and unpasteurized.
NoDef also was surprised to learn that Winnimere, like many cheeses of its kind, pairs better with beer than with wine.
Stutton said that, although wine and cheese are often the perfect combination, beer is more forgiving for cheese lovers with a large selection in front of them.
“The flavor profile is friendly to beer. If I have a plate of six or eight cheeses, you’d be hard pressed to find a wine that could accommodate all of them.”
To celebrate the day, Stutton is cutting off 10 percent off the price for all American cheeses, so swing on by 5004 Prytania if you’re Uptown.
Dead Huey Long, Emma Boyce, Elizabeth Davas, Ian Hoch, Lindsay Mack, Anna Gaca, Jason Raymond, Lee Matalone, Phil Yiannopoulos, Joe Shriner, Chris Staudinger, Chef Anthony Scanio, Tierney Monaghan, Stacy Coco, Rob Ingraham,
Cheryl Castjohn, Sam Nelson
Brandon Roberts, Rachel June, Daniel Paschall
Michael Weber, B.A.
B. E. Mintz
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Minced Media, Inc.