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Lagniappe

 
THE

Defender Picks

 

VENDREDI

August 18th

Jurassic Quest

Lakefront Arena, 3PM

Dinosaur adventure

 

Art Exhibition and Party

Mini Art Center, 6:30PM

Featured artist, Zora

 

Pecker

NOMA, 7PM

Final screening of the John Waters Film Festival

 

Love Letters

Little Gem Saloon, 8PM

Play about first loves and second chances

 

I'm Listening

The Voodoo Lounge, 9PM

Comedy and psychoanalysis

 

Delish Da Goddess

One Eyed Jacks, 10PM

Feat. MC Sweet Tea, Sea Battle

 

Armnhmr

Eiffel Society, 10PM

LA based dance music performers Joseph & Joseph

 

Free Foundation Fridays

Tipitina's, 10PM

Feat. Johnny Sketch & The Dirty Notes, Sonic Bloom

SAMEDI

August 19th

Mayoral Candidate Forum

First Presbyterian Church, 10AM

Youth-led event

 

610 Stompers Auditions

Harrah's, 10AM

Final day of auditions

 

Ameripolitan Festival

Siberia, 3PM

Day one of inaugural southern music fest

 

Mid-Summer Mardi Gras

More Fun Comics, 5:30PM

Chewbacchus subkrewes + Krewe of OAK

 

We Woke Up Like This

Ogden, 7PM

5th annual moms night out

 

Brewsiana

House of Blues, 7PM

Beer and music festival

 

Mighty Brother

Gasa Gasa, 7PM

Homecoming show, feat. Micah McKeen, Deltaphpnic, SOF

DIMANCHE

August 20th

Captain Blood

Prytania Theatre, 10AM

Classic swashbucklin' flick starring Errol Flynn

 

Zulu Annual Sonny "Jim" Poole Picnic

City Park, 10AM

Contests for coconuts, BBQ, umbrellas, t-shirts, golf shirts and more

 

Love Letters

Little Gem Saloon, 5PM

Play about first loves and second chances

 

New Moon Women's Circle

Rosalie Apothecary, 6PM

Special solar eclipse themed circle

 

RC and the Gritz

One Eyed Jacks, 9PM

Erykah Badu's band, plus Khris Royal

 

The Max Tribe

Gasa Gasa, 9PM

Feat. Gools, Killer Dale, Jack Rabbit

 

Stripped into Submission

Hi-Ho Lunge, 10PM

Kink-themed burlesque 

LUNDI

August 21st

Solar Eclipse Paddle

Canoe and Trail Adventures, 10:30AM

Explore the swamps and bayou during the eclipse

 

Energy Clearing Class

Swan River Yoga Mandir, 7:30PM

Solar eclipse reiki course to clear your self

 

Monday Night Massacre

Rare Form, 8PM

Feat. Phantom of Paradise and Cannibal The Musical

 

Betty Who

Republic NOLA, 9PM

90's tinged Aussie artist, feat. Geographer

 

Knockout

The New Movement, 9:30PM

Battle of the funniest 

 

Instant Opus

Hi-Ho Lounge, 10PM

Feat. Eric Bloom, Russell Batiste, David Torkanowsky, Chris Severin

MARDI

August 22nd

Murder Ballads

Euclid Records, 5PM

Book signing with Dan Auerbach and Gabe Soria

 

DIY Fermented Foods

Rosalie Apothecary, 7PM

Fermented dairies, like kefire, yogurt, butter, buttermilk, and more

 

Stanton Moore Trio

Snug Harbor, 8PM

Galactic drummer's side project

 

Water Seed

Blue Nile, 9PM

Future funk stars

 

Treme Brass Band

d.b.a., 9PM

See the legendary band on their home turf

 

Rebirth Brass Band

Maple Leaf, 10PM

2 sets by the Grammy-winning brass band

 

Smoking Time Jazz Club

Spotted Cat, 10PM

Trad jazz masters

 
 

Bitter Sweet

Negroni Week Begins



In New Orleans, we really don’t need any excuses to drink, but that doesn’t stop us from finding new reasons all the same. For example, for the next five days, we will be celebrating Negroni Week. As part of a national charity campaign sponsored by Campari and Imbibe Magazine, bars across the United States will be serving this classic Italian aperitivo cocktail and donating $1 or more to charity. Here in the Crescent City, the United States Bartenders’ Guild and Tales of the Cocktail have partnered to support the New Orleans Musicians’ Assistance Foundation, a nonprofit providing medical assistance to local musicians.

 

The Negroni is one of the most popular classic cocktails enjoyed internationally. Cited by bartenders and imbibers as a revelatory experience, opening their minds and palates to flavors and ingredients never before considered.

 

Comprised of London Dry Gin, Campari, and sweet vermouth, stirred, and served over ice with an orange twist, the cocktail is simultaneously bitter, refreshing, astringent, boozy, deep, rich, and aromatic. It can be enjoyed as a pre-dinner aperitivo or as a meal concluding nightcap, perfect as well in a hot New Orleans courtyard in the depths of a summer afternoon.

 

“It is very balanced, a cocktail bartender’s drink. I like mine with Beefeater Gin, Cocchi Tornio Vermouth, and Campari. Serve on the same rocks you stir it with” declares Braden LaGrone, bartender at Cafe Henri. “Put it in a glass and give it to me!”

 

It is one of few classic Italian cocktails. In a culture where beverage and food is enjoyed for its simplicity and natural beauty rather than masking with mixtures and spices, cocktails never achieved the status of wine or cordials. The integral ingredient in the Negroni, Campari, is an amaro. Amari (the plural for amaro) are popular digestivo meant to settle the stomach after a large meal. Made of bitter herbs, roots, and citrus peels, they are complex and delicious. Many are available in the New Orleans market and can found in great variety at Kiefe and Co. in the Warehouse District. Campari is the most popular in the United States, having struck American soldiers during World War II with it’s unique bitter deliciousness.

 

The origins of the Negroni begin with another cocktail, the Americano, named after the American soldiers who were ordering a drink called the Milano-Torino comprised of sweet (Torino) vermouth and Campari (made in Milano) and in their American way adding soda water to the mix. Garnished with an orange slice, the Americano is low proof and incredibly refreshing, a great drink to mix at a picnic or at a festival, no stirring or straining required. Legend has it that a certain Count Negroni, while tippling at Caffe Riviore in Florence, instructed his bartender Lucca Picci to substitute the soda with gin, and the Negroni was born.

 

In celebration of this legendary cocktail, bartenders across the city are serving up classic renditions as well as their own modern interpretations. Check out the recipe for the original and a list of participating bars below.

 

Classic Negroni

1oz London Dry Gin

1oz Sweet Vermouth

1oz Campari

Stir, serve on the rocks

Garnish with an orange peel

 

Get out and drink for a cause! The participating bars and restaurants:The Negroni is one of the most popular classic cocktails enjoyed internationally. Cited by bartenders and imbibers as a revelatory experience, opening their minds and palates to flavors and ingredients never before considered.

 

Comprised of London Dry Gin, Campari, and sweet vermouth, stirred, and served over ice with an orange twist, the cocktail is simultaneously bitter, refreshing, astringent, boozy, deep, rich, and aromatic. It can be enjoyed as a pre-dinner aperitivo or as a meal concluding nightcap, perfect as well in a hot New Orleans courtyard in the depths of a summer afternoon.

 

  • 30/90
  • 45 Tchoup
  • Ancora
  • Angeline
  • Arabella
  • Arnaud’s French 75
  • AVO
  • Balise
  • Bar Tonique
  • Barrel Proof
  • Besh Steak
  • Bourbon O
  • The BullDog
  • Cafe Amelie
  • Cafe Henri
  • Capdeville
  • Cavan
  • Company Burger
  • Cure
  • d.b.a.
  • Dat Dog
  • The Davenport Lounge
  • El Libre
  • Felipe’s/Tiki Tolteca
  • Grand Isle Restaurant
  • The Irish House
  • Maison
  • Marigny Brasserie
  • Mid City Yacht Club
  • Pal’s Lounge
  • Pearl
  • The Phoenix
  • Revel
  • The Rusty Nail
  • St. Joe’s
  • Saint Lawrence
  • Saveur
  • Sukho Thai Uptown
  • Twelve Mile Limit
  • Treo
  • Victory NOLA
  • Wood Pizza Bistro

 

Portions of this article previously appeared in NoDef.

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Contributors

Renard Boissiere, Evan Z.E. Hammond, Naimonu James, Wilson Koewing, J.A. Lloyd, Nina Luckman, Dead Huey Long, Joseph Santiago, Andrew Smith, Cynthia Via, Austin Yde

Photographers


Art Director

Michael Weber, B.A.

Editor

Alexis Manrodt

Listings Editor

Linzi Falk

Editor Emeritus

B. E. Mintz

Editor Emeritus

Stephen Babcock

Published Daily