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Maple Leaf (8:00PM)
Feel the Mardi Gras Indian beat with Big Chief Monk Boudreaux
Christian Bradford and Jamison Ross
Gasa Gasa (9:00PM)
More live music on Freret, with Ross on the drums
Singer/Songwriter showcase also features Sneaky Pete, Nervous Dwayne, and Gardenia Moon, followed by open mic
Rebirth Brass Band
Crescent City Farmers Market
Meschiya Lake and the Little Big Horns
Trinity Episcopal Church (6:00PM)
Free organ every Tuesday night from one of the city’s premiere classical musicians
Little Gem Saloon (5:00PM)
Happy hour with a New Orleans trumpeter, no cover charge
Walter Wolfman Washington
d.b.a. (10:00 PM)
Fiery blues on Frenchmen - every week
Algiers Ferry Landing (6:00PM)
Today, Vivaz Latin Band and Paky Saavadra
Curren$y's Jet Lounge
Blue Nile (10:00 PM)
The NOLA rapper's weekly party
Banks Street Bar (10:00 PM)
Blues rock and BLTs!
Country Club (All Day)
Weekly Wed Gig- $3 martinis and free admission for the service industry folks.
Tom McDermott and Meschiya Lake
Chickie Wah Wah (8:00PM)
Weekly Wed Gig- Piano man meets a golden voice.
Aurora Nealand and the Royal Roses
Weekly Wed Gig- Gypsy jazz upstairs in the Marigny
Hi-Ho Lounge (8:00PM)
Weekly Wed Gig- from the street to the stage. Midnight Snax throwdown follows at 10pm.
dba (7:00 PM)
Weekly Wed Gig- The world's premiere washboard-sousaphone-guitar trio.
Treme Brass Band
Candlelight Lounge (9:00 PM)
Weekly Wed Gig- Pass on by and see the 6th Ward’s home band.
Little Gem Saloon (5:00PM)
Traditional Blues, Gospel, and R&B in the CBD
Snug Harbor (8:00PM)
Delfeayo Marsalis’ award-winning orchestra
Come see the in-demand bassist perform with his own band tonight
Kermit Ruffins and the Barbecue Swingers
Les Bon Temps Roule (10:00 PM)
Candlelight Lounge (8:00PM)
Shake your brass in the Treme with a blend of hip hop, R&B, and pop
Maple Leaf (8:00PM)
One of New Orleans’ best percussionist invites his friends to the stage
PubliQ House (9:30PM)
Brass with electric guitar and keyboard
Farm to Fridge
Good Eggs NOLA 'Webstand' Unites Local Producers, Consumers
All of the locavore lingo that New Orleanians have been regurgitating for the past two weeks can persist after this month’s Eat Local Challenge, with help from NOLA’s Good Eggs marketplace. The San Francisco-based company is slowly rolling out in the Crescent City, offering local vendors a new way to deal with their customers.
No T-Shirts at Tujague's: New Lease for French Quarter Eatery
Tujague's won't be joining the legions of Decatur Street T-Shirt shops. The owner of the famed historic French Quarter restaurant reached a new lease agreement that will allow the famed eatery to stay where it was for "many more years," according to a statement released this afternoon by owner Mark Latter.
Rivista Café Brings More Turnover to Magazine Street
A Crescent City Farmer's Market favorite now has a permanent location Uptown. Rivista Café and Bakery (4226 Magazine) is serving up pastries full of local ingredients, including Lisa Barbato's own crawfish bread.
Top Chef New Orleans Coming Soon
Top Chef finished Season 5 in New Orleans, but now they're set to be here for the duration. The Bravo show announced its upcoming 11th season would be in New Orleans today.
Stacy Head Issues Stripped-Down Food Truck Ordinance After Veto
City Councilwoman Stacy Head put down the ketchup and backed away from a potential food fight with Mayor Mitch today. On Wednesday, Landrieu vetoed the ordinance Head drafted to launch a program of changes to the laws governing food trucks, raising the spectre of a potential vote to override da Mayor by the City Council. But Head decided instead to put more food truck legislation forward. The latest draft contains only an increase in the number of permits available for mobile vendors, leaving aside other reforms.
Bourdain: New Orleans is America's Must-Eat Place
Locals have seen Anthony Bourdain around R-Bar, going whole hog in Cajun Country and even weighing in on our blogosphere. Turns out, we showed the fast-talking foodie such a good time that even New York doesn't compare. Asked by his now-CNN colleague at Fareed Zakaria GPS about America's must-eat destination, the man who traded No Reservations for a life of perma-Layover turned toward the Crescent.
Chef Greg Sonnier Returns with Kingfish Restaurant in the French Quarter
A new French Quarter restaurant has a plan to share the wealth of fine ingredients throughout its menu.
Inside Tivoli & Lee
New Lee Circle Restaurant Offers Nods to Circle's Past, Modern Cuisine
Hotel Modern gets another update as southern and contemporary cuisines converge at their new hotel restaurant, Tivoli & Lee.
Kajuns Cooking: Borracho Looks to Elevate Pub Grub at Marigny Haunt
Kajun’s Pub, St. Claude's 24hr karaoke dive bar, is the unassuming low-brow setting for a new form of high-brow bar food. Kajun’s opened its kitchen a little over a week ago, sporting a menu featuring handmade gourmet sausages, prepared and smoked in house. Head chef Chris Smedley runs the in-house charcuterie of Borracho.
Tujague's Draws Tales Appeal: Letter
Tujague's Not T-Shirts has become a rallying cry around New Orleans lately, as the recent death of longtime manager Steven Latter has left a question mark around the famed French Quarter eatery's future. Latter's son Mark, currently runs the restaurant, which was opened on Decatur St. in 1856. Latter's brother, Stanford Latter, owns the building. Rumors are circulating that Stanford Latter has plans to sell the building and turn it into a T-shirt shop and fried chicken joint. Like many New Orleanians, Tales of the Cocktail's Ann Tuennerman doesn't want to see that happen. Click through for her thoughts.
Dead Huey Long, Emma Boyce, Ian Hoch, Sarah Esenwein, Will Dilella, Chris Rinaldi, Lianna Patch, Phil Yiannopoulos, Cate Czarnecki, Jonas Griffin, Jennifer Abbot, Mary Kilpatrick, Elaina Patton, Mike Horst, Devin Bambrick, Katherine McGuire, Norris Ortolano, Joe Shriner
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