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Civic Theater, 8p.m.
Metal gods of yester-year offer an alternative to funk fest
Snug Harbor, 9p.m., 11p.m.
A rare chance to see the master pianist and songwriter in a small venue
Circle Bar, 10p.m.
Local avant-garde cellist
Country Music Fest
Lineup includes he Best Western Swingers, Todd Day Wait's Pigpen, The Good Gollies and Gal Holiday & the Honky Tonk Revue
Anders Osborne, Paul Barrere and Fred Tackett Acoustic Duo, Bill Kreutzmann, Billy Iuso
Sonny Landreth, Tab Benoit
Rock n’ Bowl
New big thing in funk mashes up with members of Dumpstaphunk, Glactic, and Bonerama
Adam Deitch, Donald Harrison
One Eyed Jacks
Tank & the Bangas, Sweet Crude
One Eyed Jacks
Two young Louisiana bands with distinct sound and show verging on performance art
The Word, Robert Randolph and the Family Band
Mike Clark, Nicholas Payton, Wil Blades
Little Gem, 8p.m.
Jazz (not big brass) from three masters
Southern rock, blues, and funk
Cool Zone: Magazine St. Businesses Throw 2-Block Party Friday
WIth New Orleans' outdoor sauna cranking up yet again, shops and eateries that make a cluster of commerce near Magazine Street and Napoleon Ave. are offering a way to beat the heat on Friday night. Small businesses from Feet First to Miss Claudia's Vintage Clothing and Costume to Theo's Pizza will all be offering a prime opportunity to chill at the Cool Down Block Party on Friday, July 26.
Uptown Crime: Bat-Toting Robbers Strike 3 Times, Magazine St. Muggers Sought
A terrible trio carrying a baseball bat pulled off three consecutive robberies in the Lower Garden District Wednesday night, according to police. One of the victims was taken to the hospital in serious condition after being hit in the head with the bat, while one of the assailants was arrested, police said.
Baie Rouge Brings Family-Friendly, Fine Food Uptown
Another restaurant joins the roster of Magazine munchies. Despite a bubble gum pink exterior, Baie Rouge packs some serious talent. Led by Chef Michael Capiton, former executive chef at Eleven 79 and former sous chef at Galatoire’s, the recently opened resto at 4128 Magazine St. promises gourmet quality without the white linen tablecloths.
Pelicans Looking to Move Up in NBA Draft Lottery, Tracey's Watch Party Planned
New Orleans' NBA team may have ditched the Hornets moniker to get their Bayou State mojo working, but the Pelicans will hope to conjure one piece of the Bees' old magic tonight at the league's annual draft lottery. A year ago, the Hornets memorably beat the odds to land the number 1 pick, sending the Brow to the Crescent City. This year, the Pelicans will have to fight off some Magic to land the top spot.
Rivista Café Brings More Turnover to Magazine Street
A Crescent City Farmer's Market favorite now has a permanent location Uptown. Rivista Café and Bakery (4226 Magazine) is serving up pastries full of local ingredients, including Lisa Barbato's own crawfish bread.
Fête Française Brings Weekend Block Party Near Magazine St.
by Elisabeth Morgan
When was the last time you ate escargot while drinking a beer and watching live Cajun music? If it's been a while (or never), Saturday, March 23, is the day to make it happen. This weekend École Bilingue de la Nouvelle Orleans hosts its 14th annual Fête Française from its location at 821 General Pershing Street to the corner of General Pershing and Constance.
Dat Dog Opens on Magazine
Dat Dog is moving into the Irish Channel, just in time to beef up St. Patrick's Day celebrations. The popular hot dog joint that started on Freret officially opened their second location at 3336 Magazine St. Friday afternoon. The gourmet hot dog and sausage operation will hope to rekindle the same popularity that lead them to outgrow their original Freret spot.
Xavier Prep to Close
After 98 years of shaping the lives of students and preparing them for their future, Xavier Prep will not continue their “tradition of excellence.” At the end of the 2012-2013 school year, the school at 5116 Magazine St. will close its doors for good.
Both Boots: Cristiano Brings Northern Italian Cuisine to Martinique Bistro on Mondays
by Sarah Esenwein
New Orleanians can now turn the malaise of a Monday into a marvelous experience by satisfying their mind, body and soul and stomachs with the newly established Cristiano Ristorante pop-Up at Martinique Bistro (5908 Magazine St.) to look forward to. Bringing together the best of ‘both boots’, locals now have the chance to partake in polished dishes from Executive chef Lindsay Mason and Houma-based Cristiano.
Chocolate Shops Get Sweeter in Time for Valentine's Day
Nothing cures the post Mardi Gras malaise like a box of chocolates. Whether it’s a surprise from your significant other, your best friend or your mother, everyone should indulge in a truffle or two on Valentine’s Day. While some of the less romantic lovers will try to pull off a cheap box of Russell Stovers, there’s no need to sully your V-Day sweet tooth with D-grade sweets from Walgreens when Sucre and Blue Frog are around the corner.
Dead Huey Long, Emma Boyce, Elizabeth Davas, Ian Hoch, Lindsay Mack, Anna Gaca, Jason Raymond, Lee Matalone, Phil Yiannopoulos, Joe Shriner, Chris Staudinger, Chef Anthony Scanio, Tierney Monaghan, Stacy Coco, Rob Ingraham,
Cheryl Castjohn, Sam Nelson
Brandon Roberts, Rachel June, Daniel Paschall
Michael Weber, B.A.
B. E. Mintz
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