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Lagniappe

 
THE

Defender Picks

 

Halloween

November 1st

Voodoo Fest

 City Park, All Day

Outkast headline tonight

 

Gravity A

Blue Nile, 1a.m

Following Kermit Ruffins & The BBQ Swingers and Big Sam’s Funky Nation

 

Roger Bowie & the Midnight Visions

Bamboula’s, 12:30-4:30a.m.

Nola Party Music + 2nd set tribute to Band of Gypsies in the back room

 

Morning 40 Federation + Happy Talk Band

d.b.a., 11p.m.

Funk, Jazz, and Rock from dat 9th Ward

 

Flow Tribe

Gasa Gasa. 9p.m.

Homegrown Nola Funk for your earholes

 

Hurray for the Riff Raff + Clear Plastic Masks & Dante the Magician

Hi Ho Lounge, 10p.m.

Jam out with hometown heroes and company 

 

Donde Wolf + Blind Dumb Pilgrums and Charles Bronsons Bronze Sons

Howlin' Wolf - "The Den", 11p.m.

$5

 

Halloween Aqua Circus Extravaganza

Joy Theatre, 10p.m. 

Fishbone & MarchFourth Marching Band

 

Debauche + Dirty Bourbon River Show + Ashton Hines and the Big Easy Brawler & More

The Maison, 10p.m. 

 

Jim Monoghan's 19th Annual Halloween Parade

Molly's at the Market, 6p.m.

Join The Storyville Stompers, The Kazoozie Floozies & More for Molly’s freak fest

 

Quintron & Miss Pussycat + Ballzack + Manatees

One Eyed Jacks, 9p.m. (sold out)

Psychedelic Nawlins Soul

 

Galactic Special Halloween Show + Earphunk 

Tipitina's, 11p.m. (sold out)

 

26th Annual Lestat Coronation Ball

The Republic, 8p.m.-2a.m.

Anne Rice, SkinzNBonez, 504 Dancin Man, Mardi Gras Indian Wildman John, Mary Fahl, Nightbird, Zebra with New Orleans Native Keyboardist, and The Black Bats. 

 

LEFTOVER CRACK, Potato Pirates, Juicy Karkass, Rats in the Wall, Mea Culpa

Siberia, 9:30p.m.-2a.m.

CRACKTOBERFEST 2014 Punk/SKA extravaganza

 

Halloweird: A Warehouse Party

2735 Toulouse Street

Brian T. Simonson & Poorboyz Productions Presents Epic Live Music and Djs with St. Clair Pizza

Taceaux Loceaux's BP-Sponsored Seafood Giveaway


by Brad Rhines

This free, curbside taco was brought to you by BP. As New Orleans rang in the New Year with packed hotel rooms and football fever, the excitement spread far beyond the Superdome. Blimps and billboards shined overhead, as corporate entities like Allstate, AT&T, and even the much-maligned British Petroleum were taking advantage of the crowds, and making their presence known around town. The oil company that was responsible for the Big Oozy sponsored the “Gulf Coast Seafood and Tourism 2012 Bash,” a two-week push to support local seafood and help clean up their own image.


Smell Test Redux


In the wake of the Big Oozy, running a close second to BP's "We'll fix this" push was the Louisiana Seafood Promotion and Marketing Board's "The seafood's safe...really" campaign. Well, turns out there's still some questions floating around about that. Environmental dragon slayer Stuart Smith is gathering info to mount a challenge to the feds' assertion that the seafood is safe to eat, MSNBC reports. Smith's team used independent testing, and said the analyses that were used did not probe for several important particles that make up crude oil.


City Sippin'

Eating with a Cause Returns to Support Seafood



Hear ye, hear ye.  Come one and all to celebrate the return of Louisiana Seafood.  Crab, Shrimp and Fish, all local and all fresh.  This edition of Sips in the City, a series of dinners at the Rib Room that promise you will “Eat well, drink well and do good,” is in support of Louisiana Seafood.


Oozy Not Easy


It's been a few days since we saw the Oil Spill topping page A1; so, it must be all over, we can just forget about it. Or not! Jerry Moran of the Louisiana Environmental Action Network (LEAN)  has taken some very depressing photos since the capping to remind us just how much of a problem remains. [VIA]


P&J Stops Shucking


For weeks, we've been hearing ominous predictions about the end of oysters as we know it. Unfortunately, the naysayers have become seers. After 134 years of business, P&J Oysters, suppliers to institutions such Acme, Felix's, Brennan's, and Commanders, has stopped shucking oysters because they have none to shuck.


Oysters Fested... For Now


By Laura Cayouette

Though organizers set the first New Orleans Oyster Festival on a steamy hot blacktop parking lot in the French Quarter, many turned out to sample a variety of what could be the last local oysters for some time. Spotted in attendance at the Oyster Festival were NoDef favorites, Margie Perez, Gravity A's Drew Meehan and concert staple, DancingMan504.

Read & See More!


NOLA Food & Wine Experience Exposed!

NODEF Eats & Drinks, So You Don't Have To.



Earlier, in the week, I found myself at a local dive sipping some cocktails with chef, Tom Wolfe. I had run into Wolfe randomly, and I was delighted, yet nonplussed to find myself in a dimly lit bar trading notes on food with an expert. As the evening wound down, Wolfe remarked that he disliked the term “celebrity chef.” The comment and context summed up the essence of New Orleans’ legendary food world: quality without pretense, food that elevates the City not one chef or venue.


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Contributors:

Dead Huey Long, Emma Boyce, Elizabeth Davas, Ian Hoch, Lindsay Mack, Anna Gaca, Jason Raymond, Lee Matalone, Phil Yiannopoulos, Joe Shriner, Chris Staudinger, Chef Anthony Scanio, Tierney Monaghan, Stacy Coco, Rob Ingraham,

Staff Writers

Cheryl Castjohn, Sam Nelson

Art Listings

Cheryl Castjohn

Photographers

Brandon Roberts, Rachel June, Daniel Paschall

Film Critic

Jason Raymond

Puzzler

Paolo Roy

Art Director:

Michael Weber, B.A.

Editor:

B. E. Mintz

Published Daily by

Minced Media, Inc.

Editor Emeritus



Stephen Babcock