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THE

Defender Picks

 

MERCREDI

July 23rd

The Apartment
Prytania Theatre, 10a.m.
1960 classic inspired creators of Mad Men

 

Snowpiercer
Theatres at Canal Place, 7p.m.
N.O. Film Society presents Bong Joon-ho’s new film ($12.50)

 

Dave Hill, Fayard Lindsey
One Eyed Jacks, 8p.m.
Comedy presented by Hell Yes Fest ($15)

 

Dinky Tao Poetry
Neutral Ground Coffeehouse, 8p.m.
Weekly open poetry hour hosted by Jacob Dilson

 

Surrender the Fall, Artifas, Colossal Heads
Southport Hall, 8:30p.m.
Heavy rock out of Memphis ($10)

 

Peter Matthew Bauer, Ben Jones, Skyler Skelset
Gasa Gasa, 9p.m.
Former bassist of The Walkmen ($10)
 

JEUDI

July 24th

Crescent City Farmers Market
3700 Orleans Ave., 3p.m.-7p.m.
Midcity edition of the city's prime local market

 

Ogden After Hours
Ogden Museum, 6-8p.m.
This week ft. country rockers Pontchartrain Wrecks

 

Thursdays at Twilight
City Park Botanical Garden, 6p.m.
This week ft. Paul Sanchez ($10)

 

Dying City
Shadowbox Theatre, 7:30p.m.
Christopher Shinn’s play about the social effects of the Iraq War ($15)

 

Gisela in Her Bathtub & A Hand of Bridge
Marigny Opera House, 8p.m.
9th Ward Opera Company presents two one-act operas ($20)

 

20,000 Days On Earth
Zeitgeist, 7:30p.m.
Advance screening of the Nick Cave doc

 

Yojimbo, Down By Law
Joy Theatre, 7p.m.
Double feature worthy of the Criterion Collection

 

Coathangers, White Fang, Trampoline Team, Bottom Feeders
Siberia, 7p.m.
Feminist punk rockers at the early show ($8)

 

Reggae Night
Blue Nile, 11p.m.
Hosted by DJ T-Roy
 

VENDREDI

July 25th

Friday Nights at NOMA
NOMA, 5-9p.m.
Murals On Screen film series begins with Multiple Perspectives: the Crazy Machine

 

Gal Holiday & the Honky-Tonk Revue
Siberia, 6p.m.
Authentic N.O. honky-tonk rock (free)

 

Zephyrs vs. Omaha
Zephyr Stadium, 7p.m.
Local baseball in Metairie

 

Closed Curtain
Zeitgeist, 7:30p.m.
Jafar Panahi made his new film despite Iran’s ban on his work

 

Dying City
Shadowbox Theatre, 7:30p.m.
Christopher Shinn’s play about the social effects of the Iraq War ($20)

 

Johnny Angel & Helldorado
Old U.S. Mint, 8p.m.
Country Western swing from New Orleans ($10)

 

Gisela in Her Bathtub & A Hand of Bridge
Marigny Opera House, 8p.m.
9th Ward Opera Company presents two one-act operas ($20)

 

King Buzzo, Dax Riggs
One Eyed Jacks, 9p.m.
Melvins leader goes solo acoustic ($15)

 

The Hood Internet, Jermaine Quiz
Hi-Ho Lounge, 9p.m.
Mashup DJ extraordinaires ($12)

 

PUJOL, Natural Child, Heavy Lids, Planchettes
Siberia, 10p.m.
Garage rock from Nashville & NOLA

 

Foundation Free Fridays
Tipitina’s, 10p.m.
This week ft. Eddie Roberts & Friends

 

Rocky Horror Picture Show
Prytania, 10p.m.
Ft. The Well Hung Speakers shadow cast

Taceaux Loceaux's BP-Sponsored Seafood Giveaway


by Brad Rhines

This free, curbside taco was brought to you by BP. As New Orleans rang in the New Year with packed hotel rooms and football fever, the excitement spread far beyond the Superdome. Blimps and billboards shined overhead, as corporate entities like Allstate, AT&T, and even the much-maligned British Petroleum were taking advantage of the crowds, and making their presence known around town. The oil company that was responsible for the Big Oozy sponsored the “Gulf Coast Seafood and Tourism 2012 Bash,” a two-week push to support local seafood and help clean up their own image.


Smell Test Redux


In the wake of the Big Oozy, running a close second to BP's "We'll fix this" push was the Louisiana Seafood Promotion and Marketing Board's "The seafood's safe...really" campaign. Well, turns out there's still some questions floating around about that. Environmental dragon slayer Stuart Smith is gathering info to mount a challenge to the feds' assertion that the seafood is safe to eat, MSNBC reports. Smith's team used independent testing, and said the analyses that were used did not probe for several important particles that make up crude oil.


City Sippin'

Eating with a Cause Returns to Support Seafood



Hear ye, hear ye.  Come one and all to celebrate the return of Louisiana Seafood.  Crab, Shrimp and Fish, all local and all fresh.  This edition of Sips in the City, a series of dinners at the Rib Room that promise you will “Eat well, drink well and do good,” is in support of Louisiana Seafood.


Oozy Not Easy


It's been a few days since we saw the Oil Spill topping page A1; so, it must be all over, we can just forget about it. Or not! Jerry Moran of the Louisiana Environmental Action Network (LEAN)  has taken some very depressing photos since the capping to remind us just how much of a problem remains. [VIA]


P&J Stops Shucking


For weeks, we've been hearing ominous predictions about the end of oysters as we know it. Unfortunately, the naysayers have become seers. After 134 years of business, P&J Oysters, suppliers to institutions such Acme, Felix's, Brennan's, and Commanders, has stopped shucking oysters because they have none to shuck.


Oysters Fested... For Now


By Laura Cayouette

Though organizers set the first New Orleans Oyster Festival on a steamy hot blacktop parking lot in the French Quarter, many turned out to sample a variety of what could be the last local oysters for some time. Spotted in attendance at the Oyster Festival were NoDef favorites, Margie Perez, Gravity A's Drew Meehan and concert staple, DancingMan504.

Read & See More!


NOLA Food & Wine Experience Exposed!

NODEF Eats & Drinks, So You Don't Have To.



Earlier, in the week, I found myself at a local dive sipping some cocktails with chef, Tom Wolfe. I had run into Wolfe randomly, and I was delighted, yet nonplussed to find myself in a dimly lit bar trading notes on food with an expert. As the evening wound down, Wolfe remarked that he disliked the term “celebrity chef.” The comment and context summed up the essence of New Orleans’ legendary food world: quality without pretense, food that elevates the City not one chef or venue.


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Contributors:

Dead Huey Long, Emma Boyce, Elizabeth Davas, Ian Hoch, Lindsay Mack, Anna Gaca, Jason Raymond, Lee Matalone, Phil Yiannopoulos, Joe Shriner, Chris Staudinger, Chef Anthony Scanio, Tierney Monaghan, Stacy Coco, Rob Ingraham,

Staff Writers

Cheryl Castjohn, Sam Nelson

Listings Editor

Anna Gaca

Art Listings

Cheryl Castjohn

Photographers

Brandon Roberts, Rachel June, Daniel Paschall

Film Critic

Jason Raymond

Puzzler

Paolo Roy

Art Director:

Michael Weber, B.A.

Managing Editor

Stephen Babcock

Editor:

B. E. Mintz

Published Daily by

Minced Media, Inc.