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THE

Defender Picks

 

Jeudi

February 11th

Unknown Mortal Orchestra

Republic, 10p.m.

Portland based cult rock favorites

 

Pelicans at Thunder

Chesapeake Energy Arena, 7p.m

Birds try for run before the break

 

Crescent City Farmers Market

3700 Orleans Ave., 3p.m.-7p.m.

Midcity edition of the city's prime local market

 

Ogden After Hours

Ogden Museum, 6-8p.m.

This week feat. music from Helen Gillet

 

NOLA Social Ride’s Happy Thursday Bike Ride

Parkway Bakery, 7p.m.

Valentine’s Day Lipstick Ride

Vendredi

February 12th

Chris Brown

Smoothie King, 8p.m.

Rihanna castoff tries to transform ya

 

Silk

UNO Lakefront, 8p.m.

Georgian R&B group brings Happy Days

 

Music of the Rolling Stones

Jazz Market, 8p.m.

NOJO performs Mick & Keith’s best, $27.24–522.95

 

Brass-A-Holics

Blue Nile, 11p.m.

NOLA brass with a touch of DC go-go

 

Friday Nights at NOMA

NOMA, 5p.m.

Cajun classics from Bruce Daigrepont plus geneology night

 

Rocky Horror Picture Show

Prytania, 12:15p.m.

Do the time warp again with Dr. Frank-N-Furter

Samedi

February 13th

Best Coast

Joy Theatre, 9p.m.

Indie rock, lo-fi favs, duo from L.A.

 

Funky Meters

Tip’s, 10p.m.

Funk from Neville, Porter, and Batiste

 

Martin Sexton

Republic, 8p.m.

Eclectic three part harmonies from New England, $25

 

Wavves

Joy Theatre, 8:30p.m.

Catchy indie-pop from L.A.

 

The Asylum Chorus

Siberia, 6p.m.

Team of pro pop and classical vocalists get creative

 

Little Freddie King

d.b.a., 11p.m.

Locally grown blues

 

Crescent City Farmers Market

700 Magazine St., 8a.m.-12p.m.

Downtown edition of the city's prime local market

            

Vietnamese Farmers Market

14401 Alcee Fortier Blvd, 6-9a.m.

Produce, meat, groceries & more in NO East

Taceaux Loceaux's BP-Sponsored Seafood Giveaway


by Brad Rhines

This free, curbside taco was brought to you by BP. As New Orleans rang in the New Year with packed hotel rooms and football fever, the excitement spread far beyond the Superdome. Blimps and billboards shined overhead, as corporate entities like Allstate, AT&T, and even the much-maligned British Petroleum were taking advantage of the crowds, and making their presence known around town. The oil company that was responsible for the Big Oozy sponsored the “Gulf Coast Seafood and Tourism 2012 Bash,” a two-week push to support local seafood and help clean up their own image.


Smell Test Redux


In the wake of the Big Oozy, running a close second to BP's "We'll fix this" push was the Louisiana Seafood Promotion and Marketing Board's "The seafood's safe...really" campaign. Well, turns out there's still some questions floating around about that. Environmental dragon slayer Stuart Smith is gathering info to mount a challenge to the feds' assertion that the seafood is safe to eat, MSNBC reports. Smith's team used independent testing, and said the analyses that were used did not probe for several important particles that make up crude oil.


City Sippin'

Eating with a Cause Returns to Support Seafood



Hear ye, hear ye.  Come one and all to celebrate the return of Louisiana Seafood.  Crab, Shrimp and Fish, all local and all fresh.  This edition of Sips in the City, a series of dinners at the Rib Room that promise you will “Eat well, drink well and do good,” is in support of Louisiana Seafood.


Oozy Not Easy


It's been a few days since we saw the Oil Spill topping page A1; so, it must be all over, we can just forget about it. Or not! Jerry Moran of the Louisiana Environmental Action Network (LEAN)  has taken some very depressing photos since the capping to remind us just how much of a problem remains. [VIA]


P&J Stops Shucking


For weeks, we've been hearing ominous predictions about the end of oysters as we know it. Unfortunately, the naysayers have become seers. After 134 years of business, P&J Oysters, suppliers to institutions such Acme, Felix's, Brennan's, and Commanders, has stopped shucking oysters because they have none to shuck.


Oysters Fested... For Now


By Laura Cayouette

Though organizers set the first New Orleans Oyster Festival on a steamy hot blacktop parking lot in the French Quarter, many turned out to sample a variety of what could be the last local oysters for some time. Spotted in attendance at the Oyster Festival were NoDef favorites, Margie Perez, Gravity A's Drew Meehan and concert staple, DancingMan504.

Read & See More!


NOLA Food & Wine Experience Exposed!

NODEF Eats & Drinks, So You Don't Have To.



Earlier, in the week, I found myself at a local dive sipping some cocktails with chef, Tom Wolfe. I had run into Wolfe randomly, and I was delighted, yet nonplussed to find myself in a dimly lit bar trading notes on food with an expert. As the evening wound down, Wolfe remarked that he disliked the term “celebrity chef.” The comment and context summed up the essence of New Orleans’ legendary food world: quality without pretense, food that elevates the City not one chef or venue.


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Contributors:

Dead Huey Long, Emma Boyce, Elizabeth Davas, Ian Hoch, Lindsay Mack, Anna Gaca, Jason Raymond, Lee Matalone, Phil Yiannopoulos, Joe Shriner, Chris Staudinger, Chef Anthony Scanio, Tierney Monaghan, Stacy Coco, Rob Ingraham,

Listings Editor

Lucy Leonard

Photographers

Brandon Roberts, Rachel June, Daniel Paschall

Art Director:

Michael Weber, B.A.

Editor:

B. E. Mintz

Published Daily by

Minced Media, Inc.

Editor Emeritus



Stephen Babcock