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The Big Freezy


We’re in the thick of New Orleans’ summer season, and how better to beat the heat than with some cold sweet treats? The folks at Freezy Street, a new Marigny dessert outpost, are here to help with some Instagram-friendly ice cream creations. In just three days since the Saturday opening of their St. Claude Ave. brick and mortar, Adam Enterkin and Frances LaMagna have seen New Orleanians go crazy for their handmade rolled ice cream. 

 


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Contributors

Renard Boissiere, Evan Z.E. Hammond, Naimonu James, Wilson Koewing, J.A. Lloyd, Nina Luckman, Dead Huey Long, Joseph Santiago, Andrew Smith, Cynthia Via, Austin Yde

Photographers


Art Director

Michael Weber, B.A.

Editor

Alexis Manrodt

Listings Editor

Linzi Falk

Editor Emeritus

B. E. Mintz

Editor Emeritus

Stephen Babcock

Published Daily