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Bam! Emeril to Star in New Reality Cooking Show


Chef Emeril Lagasse will star in a new cooking competition show premiering on TNT in October. The show, called On the Menu, features amateur cooks battling to have their original dishes featured at a major chain restaurant. Watch the trailer below.

 


The Love Shuck

On National Oyster Day, a Little History and a Big Recipe



For the bivalve lovers out there, today is going to be a good one — it’s National Oyster Day.


Amazing Grace

Grace Potter Talks NOLA, Songwriting & 'Sacred Pop'



Although the star calls Vermont home, folky, country tinged rock-and-roll front woman Grace Potter holds New Orleans near to her heart. Potter is headlining tonight’s Boudin, Bourbon & Beer event, and she talked to NoDef about the Big Easy, her evolution as an artist, and her Hammond B3. 


Boudin Bible

Chef Anthony Scanio Shares Chef Tips Before Boudin, Bourbon and Beer



Although it has only gained popularity in New Orleans over the past 30 years, boudin has been a South Louisiana favorite since the 19th century. This Friday, Chef Emeril Lagasse’s Boudin, Bourbon & Beer is honoring the unique local food staple in all of its incarnations, from finger food to fine dining. 


Nat'l Welsh Rarebit Day: Recipe from Emeril


Most NoDef readers don't know that today, September 3, is National Welsh Rarebit Day. In fact, most NoDef readers don't know what Welsh rarebit is. Yet, most would enjoy the dish, basically a cheesy sauce heaped over toast. (No, there's no rabbit in rarebit.) For some local perspective, we turned to Emeril Lagasse and his culinary director, Chris Wilson for details.


Top Chef New Orleans Reveals Premiere Date, Guest Stars (VIDEO)


With the all the Padma sightings around town and video teasers, it's clear Bravo is jumping on the Big Easy bandwagon. Top Chef came to New Orleans for their 11th season, and now they've told us when the world will get to see it on TV. 


Tory McPhail of Commander's Palace Wins James Beard Award


Around New Orleans, the JazzFest hangover is in full effect. But a handful of Crescent City culinary craftsman went right from the busy weekend up to New York City for the annual James Beard Foundation Awards (livestream here) . As is usually the case at the "Oscars of the food world," the pickers didn't leave out New Orleans as Chef Tory McPhail of Commander's Palace brought home some hardware, and Emeril was honored for his philanthropy.


Besh, Emeril, McPhail Among New Orleans' James Beard Award Finalists


From almost a dozen nods in the semfinals, five New Orleans interests have made the final cut for the James Beard Awards, set to be given out on May 6 in New York City. New Orleans once again outpaces the rest of the region in the Best Chef: South category, and will see one of her own earn recognition for giving something back.


Carnivale du Vin: A Wine Time with Emeril, Auctions, and More


by Emma Boyce

Immediately following Emeril Lagasse’s Boudin and Beer Festival, Lagasse switches venues and alcohol for Saturday’s 8th annual Carnivale du Vin.  The gala and wine auction, a far cry from Cajun sausage and Abita beer, takes place in La Nouvelle Ballroom in the New Orleans Convention Center and benefits the Emeril Lagasse Foundation.


Boudin, Beer and One Big Benefit

Emeril, Mario Batali Host Who's Who of New Orleans Chefs for Friday Night Event



Boudin sausage has been a Cajun delicacy for centuries.  Add beer and you’ve got the essential Acadiana feast.  On Friday, Nov. 2, renowned chef Emeril Lagasse brings you both when he hosts the second annual Boudin and Beer Festival, benefitting the Emeril Lagasse Foundation, which raises millions of dollars for New Orleans children’s charities.


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Renard Boissiere, Evan Z.E. Hammond, Naimonu James, Wilson Koewing, J.A. Lloyd, Nina Luckman, Dead Huey Long, Alexis Manrodt, Joseph Santiago, Andrew Smith, Cynthia Via, Austin Yde

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